Brunch Menu Breakfast Starters $8 Fruit Plate Sliced seasonal fruit $8 $8 Buttermilk Biscuits Two buttermilk biscuits served with seasonal jam and pimento cheese $8 $6 Seasonal House made Pastry $6 Handhelds $10 Everything Bagel & Lox cured farro island salmon, capers, whipped cream cheese, red onion, tomato $10 add poached egg +2 $14 Avocado Toast grilled sourdough, smashed avocado, cherry tomatoes, shallot, basil, farro $14 add poached egg +2 $20 Salmon BLT Salmon Fillet, bacon, lettuce, tomato, old bay mayo $20 $24 breakfast burger 6oz beef patty, fontina cheese, garlic mustard aioli, cider onion pickles, bacon jam, fried egg $24 Classic Plates $14 Nutela Crepes fresh strawberries, whipped cream, powdered sugar $14 $14 French Omelette goat cheese, pea shoots, chives $14 $16 Schnitzel & Waffles fried chicken schnitzel, lemon poppyseed waffle, honey butter bourbon maple syrup $16 $20 Hangover hash char grilled hanger steak, potato, tri-color bell pepper, mozzarella, poached egg, demi-glace $20 $30 Steak & Eggs 8oz ny strip steak, two eggs your way, twice fried potatoes $30 Sides $5 Bacon Strips $5 $5 Pork & Sausage links $5 $5 Breakfast Potatoes $5 $3 Sourdough Toast $3 Brunch Bevs $28 Bottomless Mimosa served for 2 hours or ‘til 3:30pm with purchase of an entree $28 $12 Chef's Bloody Mary add a “lil’ buddy” +4 $12 Proudly Serving Dark Matter Coffee
