Dinner Menu
Starters
Beet pickled deviled eggs
salmon caviar, dill, horseradish
Watermelon & Feta
watermelon, jicama, cucumber, feta
Smoked Trout Dip
Celery, dill, shallots, flatbread crisp
Spanish Octopus
Cauliflower puree, salsa verde, capers
Smoked Sausage Platter
grainy mustard, cabbage caraway slaw, sourdough
Charcuterie board
rotating hard and soft cheese, salami, prosciutto, cornichons, mustard, seasonal jam, crostini
Salads
add Chicken +6, Salmon +14, Steak +18
Caprese Salad
Heirloom Tomato, Basil, Mozzarella
Summer Salad
mixed greens, seasonal fruit, prosciutto crisp, mustard vinaigrette
Caesar Salad
baby gem, house made ceasar dressing, toasted breadcrumbs, parmesan
Hand Made Pasta
Rigatoni
Vodka Sauce, Calabrian chili, sourdough bread crumb
Lobster Ravioli
Ricotta, soubise, burnt lemon
Entree
Bistro Burger
8oz beef patty, fontina cheese, garlic mustard aioli, braised cider onions, pickles
Fish & Chips
beer battered haddock, tartar sauce, chips
Mussels
nduja, hominy, confit garlic, shallot, cider, toasted sourdough
Seared Salmon
Wild Caught Salmon, Coconut Cury, orzo
Short Rib Goulash
braised short rib, knedliky, red onion, demi-glace
Steak Frites
8oz ny strip, herb frites, au poivre
Seasonal Cocktails 13
Espresso Martini
vodka, maplewood chocolate, coffee liqoeur, dark matter espresso
Pistachio Disguisey
Old Grandad Bonded Bourbon, burnt lemon juice, pistachio orgeat, egg white
Business Casual
Charanda, Ilegal Mezcal, Italicus, Heirloom Pineapple amaro, lime
Mexican in Manhattan
Ilegal Mezcal, sweet vermouth, dry vermouth, bitters
Whats the big Dill
Dill Infused Gin, dry vermouth, lillet blanc, pickle brine
"007"
Roku Gin, Lavender Vodka, Lilet Blanc
Wines
White, Sparkling, Rose
Pinot Grigio, Tiefenbrunner, Italy (2023) 16 / 56
Riesling, Pikes, Australia (2022) 16 / 64
Sauvignon blanc, Frogs Leap, California (2023) 16 / 64
Rosé, Mas Miraflors, France (2022) 14 / 56
Prosecco Rosé, Zardetto, Italy 14 / 56
Brut Cava, Dibon, Spain 14 / 56
layla white N/a, huber, austria 12 / 48
Red
Tempranillo, Bodega Portia Spain (2020) 17 / 68
Cotes Du Rhone, Chateau De Saint Cosme France (2023) 14 / 56
Pinot Noir, Ken Wright Oregon (2022) 16 / 64
Cabernet Sauvignon Lapostolle, Chile (2020) 16 / 64
Montepulciano D’Abruzzo Valle Reale, Italy (2017) 16 / 64
Beer
Delirium Tremens, belgian , Belgium (8.5%)
Ayinger Brauweisse, hefeweizen, Germany (5.1%)
Spaten Lager, lager, Germany (5.2%)
Samual Smith Chocolate Porter, Porter, United Kingdom (5%)
Guinness Draught, stout, Ireland (4.2%)
Trumer Pils, pilsner, Berkeley, CA (4.9%)
Daisy Cutter,Pale Ale Chicago (5.7%)
Hopewell Ride or Die, pale ale, Chicago (5.5%)
Maplewood Pulaski Pils, pilsner, Chicago (5.1%)
Maplewood Son of Juice, hazy ipa, Chicago (6.3%)
Hop Butcher Grid, apa, Chicago (5.75%)
Begyle Flannel Pajamas, stout, Chicago (5.4%)
Cider
Uncle Johns Perry, Dry pear Cider, Michigan (5%)
Uncle Johns Apple Cranberry , Dry Cider, Michigan (6.5%)
Seattle Dry, Traditional Dry, Washington (6.5%)
Right-Bee Rose, Off Dry, Chicago (6%)
Right-Bee Clementine, Semi Dry, Chicago (6%)
Blakes El Chavo, Mango Habanero, Michigan (6.5%)
Blakes Triple Jam, Strawbery,blackberry,raspberry, Michigan (6.5%)
Blakes Peach Party, Peach Cider, Michigan (6.5%)
2 Towns Cosmic Crisp, Semi Dry, Oregon (8%)
Samual Smith Organic, English style Dry, United Kingdom (5%)
Northman Cider, Traditional Dry, Chicago (6.4%)